Andhra Allam Pachadi - Ginger Chutney

As already discussed, South Indian Cuisine boasts of more varieties of Pachadis (chutneys) than any other cuisine. Today I am back with a finger-licking, mouthwatering and simply inviting sweet, tangy and spicy "Ginger Chutney" !!! which goes well with Dosha, Pesarattu, Idly, Uthappam, Pulagam etc. Those of you who love to have ginger in their regular diet will definitely like this chutney and I am sure this chutney will make you amazingly addicted to it !! Well !! Let us check the procedure for this yummy, tasty and delicious "Ginger Chutney".
Ingredients :
2 " 2-3 ginger pieces, remove skin, slice
3 tablespoons oil
2 tablespoons chana dal
2 tablespoons urad dal   
1 tablespoon Fennel seeds  
1/4 tablespoon Mustard seeds 
1/4table spoon Cumin seeds
20 Dry Red chillies
3- 4 Green chillies
Big lemon sized Tamarind,
soak in water.
3 tablespoons of grated  Jaggery
big pinch of asafoetida
pinch of Turmeric powder
Salt to taste

Procedure :
1. Remove the seeds from tamarind and soak in a bowl of water, keep aside.
2. Heat a pan with oil, add chana dal, urad dal, dry red chillies, fennel seeds, mustard seeds, cumin seeds one by one in the same order, fry them for a few minutes until a nice aroma comes out.
3. Then add green chillies, a big pinch of asafoetida and fry for 1-2 minutes. Add ginger pieces, salt and turmeric powder to the same pan. Switch off the flame.
4. Let it cool down for some time. After cooling down, take a mixie jar, add fried ingredients and grind it into a coarse paste.
5. Then add grated or crushed jaggery and soaked tamarind pulp and grind it into a smooth paste.
6. Test for salt, if needed add more.
7. Transfer this into a serving bowl.
8. Serve it with hot, crispy Dosha, Pesarattu, Idly, Undrallu or Pulagam etc.

Hope you all enjoyed my "Allam Pachadi - Ginger Chutney". Please leave your comments on my recipe.




Comments

  1. Loved your version. It truly reflect your love for chutney recipes. Thank you sooo much for sharing ����

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    Replies
    1. Posted especially for you Deepa !! Hope you liked my version..Thanks for visiting :)

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    2. I'm blessed to have a follower cum friend like u. Thank you so much. ������

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    3. You are most welcome !!😃😊

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    4. You are most welcome😃👍🌷

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  2. Really tempting healthy Pachadi. Love it

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